Quantifying the Food Sources of Basal Vitamin D Input Sharon L. McDonnell, Christine B. French, Robert P. Heaney Cutaneous synthesis and traditional food sources do not
Quantifying the Non-Food Sources of Basal Vitamin D Input Sharon L. McDonnell, Christine B. French, Robert P. Heaney Unsupplemented vitamin D status is determined by cutaneous
Average Serum Level by Vitamin D Supplement Amount Chart showing the average 25(OH)D serum level (ng/mL) by daily vitamin D supplement amount (IU). Format: PDF Dimensions: 8.5
High-Dose Vitamin D3 Supplementation in a Cohort of Breastfeeding Mothers and Their Infants: A 6-Month Follow-Up Pilot Study Carol L. Wagner, Thomas C. Hulsey, Deanna Fanning,
All-Source Basal Vitamin D Inputs Are Greater Than Previously Thought and Cutaneous Inputs Are Smaller Robert P. Heaney, Laura A. G. Armas, and Christine French The
Vitamin D Supplementation During Pregnancy: Double-Blind, Randomized Clinical Trial of Safety and Effectiveness Bruce W. Hollis, Donna Johnson, Thomas C Hulsey, Myla Ebeling, and Carol L
Vitamin D Supplement Doses and Serum 25-Hydroxyvitamin D in the Range Associated with Cancer Prevention Cedric F. Garland, Christine B. French, Leo L. Baggerly, and Robert
Vitamin D and Cancer Mini-Symposium: The Risk of Additional Vitamin D Reinhold Vieth Any benefit of vitamin D needs to be balanced against the risk of
